How to Brew Psilocybin Tea: Tips for a Smoother Shroom Experience
For centuries, cultures around the world have used psilocybin mushrooms for their spiritual, medicinal, and mind-expanding effects. While many people consume them dried or in edible form, one of the most enjoyable and gentle methods is preparing psilocybin tea. Brewing shroom tea not only makes the experience smoother but also helps reduce some of the common discomforts associated with raw mushrooms, such as stomach upset or nausea.
Explore premium psilocybin tea at The Green Ace and discover blends designed for a smoother, more mindful journey.
Why Choose Psilocybin Tea?
Easier on the Stomach
Many people report that raw or dried mushrooms can cause digestive discomfort. Brewing them into tea extracts the psilocybin, the active compound, while leaving behind much of the indigestible mushroom matter that causes stomach upset.
Faster Onset of Effects
Because the psilocybin in tea is absorbed more quickly, effects often begin within 15–30 minutes, compared to up to an hour with raw mushrooms. This makes psilocybin tea ideal for those who prefer a smoother, faster experience.
Customizable Flavors
Adding herbs, honey, ginger, or citrus not only enhances the flavor but can also improve digestion and calm the body. Psilocybin tea is far more palatable than chewing raw mushrooms.
What You’ll Need to Brew Psilocybin Tea
Before you start, gather these essentials:
- Dried psilocybin mushrooms (sourced from a trusted provider like The Green Ace)
- A kettle or pot for boiling water
- Tea infuser or strainer
- Herbal tea bags (ginger, chamomile, or mint work well)
- Optional additions: lemon, honey, ginger slices, or other natural flavorings
Step-by-Step Guide to Brewing Psilocybin Tea
Step 1: Measure Your Dosage
As with any psilocybin product, dosing matters. A common approach is:
- Microdose: 0.1–0.3 grams of dried mushrooms
- Light dose: 0.5–1 gram
- Moderate dose: 1.5–2.5 grams
- Strong dose: 3–5 grams or more (not recommended for beginners)
Always start low, especially if it’s your first time trying psilocybin tea.
Step 2: Grind or Chop the Mushrooms
Finely chop or grind the dried mushrooms. This increases surface area and helps the psilocybin extract more efficiently into the tea.
Step 3: Boil Water, Then Let It Cool Slightly
Bring water to a boil, then allow it to cool for a minute. Pouring boiling water directly over mushrooms can degrade some of the psilocybin. Aim for hot, but not boiling water.
Step 4: Steep the Mushrooms
Place the chopped mushrooms in a tea infuser, strainer, or directly into the pot. Let them steep for 10–15 minutes, stirring occasionally.
Step 5: Add Flavors
Enhance taste and digestion with:
- Lemon juice: Helps extract psilocybin and can intensify effects (“lemon tek” method).
- Ginger: Reduces nausea.
- Honey: Adds sweetness and soothing qualities.
- Herbal teas: Chamomile or mint create a calming balance.
Step 6: Strain and Enjoy
Once steeped, strain out the mushroom pieces and pour your tea into a cup. Sip slowly, relax, and let the effects unfold.
Tips for a Smoother Psilocybin Tea Experience
Mindset and Environment
Set and setting are crucial for any psychedelic experience. Choose a safe, comfortable environment and a mindset that’s open and calm.
Start with a Low Dose
If you’re new to psilocybin tea, begin with a smaller dose to gauge your tolerance. You can always adjust in future sessions.
Stay Hydrated
Keep water or a light snack nearby. Psilocybin tea can be mildly dehydrating, so sipping water throughout your journey is helpful.
Have a Trusted Friend Present
For first-time users, having a sober “trip sitter” can provide reassurance and safety during the experience.
Avoid Mixing Substances
To maintain clarity and safety, avoid mixing psilocybin tea with alcohol or other substances.
Benefits of Choosing Psilocybin Tea Over Raw Mushrooms
- Gentler on digestion – less nausea, more comfort
- Faster absorption – quicker onset of effects
- Customizable flavors – makes the experience enjoyable
- Flexible dosing – easy to prepare for microdoses or full journeys
- Enhanced ritual – brewing tea creates a calming, intentional start to your journey
Final Thoughts
Brewing psilocybin tea is one of the easiest, most enjoyable, and effective ways to experience the benefits of magic mushrooms. Whether you’re seeking a gentle introduction through microdosing or a deeper journey, tea provides a smoother alternative to eating raw mushrooms.
By following the steps and tips outlined above, you can craft a personalized tea ritual that enhances both the safety and enjoyment of your psilocybin experience.
