Cool Cinnamon Mint Tea

A refreshing tea to serve iced on hot summer days.

Ingredients:

• 1/2 cup dried mint - spearmint is best

• 1 cinnamon stick

• 2 whole cloves

• 1tsp dried orange peel

• 3 cups filtered water

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Instructions:

1. Bring filtered water to a boil

2. Add cinnamon, cloves, and orange peel. Boil for one minute.

3. Remove from heat. Stir in mint and steep 10-15 minutes.

4. Strain and chill in refrigerator.

5. Serve over ice

6. If desired sweeten with honey

To make this tea. a bit more special, freeze slices of fresh orange and add along with ice cubes and a sprig of fresh spearmint to a pitcher to serve to family and friends gathered to celebrate Lammas.