Samhain Pumpkin Spice Sauce
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We all know pumpkin spice anything is wildly popular this time of year. I confess, I love a pumpkin spice coffee. This easy recipe will save you a trip to Starbucks and adds a wonderful warm, sweet touch to your coffee this Samhain season.
Pumpkin Spice Sauce
Ingredients:
1/2 cup 100% pure pumpkin puree
1 can sweetened condensed milk
3/4 tsp ground cinnamon
1/2 tsp ground ginger
1/2 tsp ground allspice
1/4 tsp ground cloves
Tiny pinch of salt
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Instructions:
Blend all ingredients together until silky smooth and free of lumps. I find it helpful to mix all the spices together, then incorporate them into the pumpkin puree before adding the sweetened condensed milk.
Store in a jar in the refrigerator up to one week.
Add approximately 1 TBSP to coffee. Or try it over vanilla ice cream.
Enjoy with your morning coffee and a couple freshly baked soul cakes to get you in the Samhain mood this autumn.
